Google Translation

Menu

Idly Manchurian

Friday 6 November 2009

Recipe for Idly Manchurian

Idly - 6
All purpose flour - 1 tbsp
Channa flour - 1tbsp
Corn flour - 1tbsp
Ginger - 1 small piece
Green Chilli - 6
Garlic - 4
Cashewnut - 8
Tomato sauce - 1 tbsp
Salt - As required
Oil - As required

Method

Cut Idly into medium cubes
Mixture 1 - Mix All purpose flour, corn flour and channa flour.
Mixture 2 - Blend ginger, garlic,cashewnut, green chilli into paste
Mix mixture 1 and mixture 2 together and add tomato sauce and salt
Heat the Oil
Dip the idly's in the prepared mixture and fry it in oil
Serve it with Chutney
Tip : can be garnished with coriander

0 comments:

Post a Comment

VISITOR COUNT