The below is the simple and easy Sambar Recipe. For those who need to learn to make simple and easy sambar the below is a good and easy recipe.
Ingredients
Tamarind – 10 gms
Toor Dhal – ½ cup
Chopped Onion – 1 cup
For tempering
Mustard – 1 tsp
Jeera – 1 tsp
Fenugreek – 1 tsp
Curry Leaves – 10
Hing – 1 pinch
Sambar Powder – 11/2 tsp
Salt – 1 tsp or as required
Chopped Tomato – 1 cup
Oil – 2 tsp
Vegetable – You can add any one of the below vegetables or mixer of different vegetables. When Sambar mixed with these vegetables, each addition will give a unique taste.
a) Small onion – fried
b) Capsicum – cooked
c) Carrot – Boiled
d) Beans – Boiled
e) Drumstick – Boiled
f) Ladies finger – Boiled
g) Brinjal – Boiled
Vegetables are optional. Sambar can be made only with Onions and Tomatoes.
Method:
1) Mix Tamarind and Salt in warm water
2) Boil Toor Dhal in a Pressure Cooker ,Once Dhal is done smash it well
3) Now Mix Dhal, Samabar powder, Tamarind (Step1), Onion, Tomatoes and Vegetables
4) Add 2 cup of water. And allow the sambar to boil
5) Take a small bowl add 2 tsp oil.
6) Once the Oil is hot add mustard, Jeera, Fenugreek, Hing and Curry Leaves.
7) Add the above preparation to sambar.
8) Allow it to boil for 5 mins.
That’s it Simple and easy sambar ready. Please post your comments.
Simple and Easy Samabar
Sunday 15 November 2009Posted by THEINDIANHOME at 2:10 AM
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